I am excited to announce that the Nicky’s Kitchen blog site has received a new face lift. It’s been two and half years since I started blogging and having my home page decorated with all the beautiful photos I have taken during that time makes me proud.
Lots has happened since my last blog. The year has been filled with classes, corporate events and being asked to judge the first Korean cooking competition in Singapore sponsored by Korean Tourism Oraganisation.
There is also another big change coming up in the next few months and I will be making an announcement soon!
In the mean time, check out some photos from my latest event at Annyeong Seoul Festival two weeks ago. I demonstrate cooking seafood pancakes, chilli rice cakes, japche and bulgogi over two day. At the end the food was shared with the entire audience.
